标题:Chemical constituents of Asplenium ruta-muraria L.
作者:Fan, Peihong; Zhao, Lixia; Hostettmann, Kurt; Lou, Hongxiang
作者机构:[Fan, Peihong; Lou, Hongxiang] Shandong Univ, Dept Nat Prod Chem, Sch Pharmaceut Sci, Jinan 250012, Peoples R China.; [Zhao, Lixia] Shandong Univ, Q 更多
通讯作者:Lou, HX
通讯作者地址:[Lou, HX]Shandong Univ, Dept Nat Prod Chem, Sch Pharmaceut Sci, Jinan 250012, Peoples R China.
来源:NATURAL PRODUCT RESEARCH
出版年:2012
卷:26
期:15
页码:1413-1418
DOI:10.1080/14786419.2011.599805
关键词:Asplenium ruta-muraria L.; Aspleniaceae; caffeic acid glycoside;; capillary NMR; aromatase inhibitory activity
摘要:A phytochemical study of Asplenium ruta-muraria L. (Aspleniaceae) led to the isolation of a new caffeic acid glycoside, 2-O-caffeoyl-beta-D-fructofuranosyl-(2 -> 1)-alpha-D-glucopyranoside and an (alpha, beta)-isomeric pair of 2E-caffeoyl-D-glucopyranoside, together with kaempferol-3-O-beta-D-[6-E-caffeoyl-beta-D-glucopyranosyl-(1 -> 2)glucopyranoside]-7-O-beta-D-glucopyranoside, 1-O-caffeoyl glycoside, sucrose, diploptene and beta-sitosterol. Their structures were established by means of MS and capillary NMR techniques. Additionally, aromatase inhibitory activity of the extracts and phenolic compounds was evaluated.
收录类别:SCOPUS;SCIE
WOS核心被引频次:5
Scopus被引频次:4
资源类型:期刊论文
原文链接:https://www.scopus.com/inward/record.uri?eid=2-s2.0-84864033647&doi=10.1080%2f14786419.2011.599805&partnerID=40&md5=68f059603ca82317016a874fddd82f35
TOP