标题:Influence of alloy ingredients on mechanical properties of ternary boride hard alloy clad materials
作者:Liu, FT; Song, SX; Yang, JR; Huang, WL; Huang, CZ; Cheng, X; Li, ZQ
通讯作者:Liu, FT
作者机构:[Liu, F.-T] Sch. of Mat. Sci. and Eng., Ji'nan Univ., Ji'nan 250022, China, Sch. of Mech. Eng., Shandong Univ., Ji'nan 250061, China, Techinal Ctr., J 更多
会议名称:4th International Conference on Surface Engineering
会议日期:OCT 29-31, 2004
来源:中国有色金属学会会刊(英文版)
出版年:2004
卷:14
页码:482-486
关键词:hard alloy cladding;liquid phase sintering;alloying ingredient;transverse rupture strength;hardness;wear resistance
摘要:Using Mo, B-Fe alloy and Fe powders as raw materials, and adding C, Cr and Ni ingredients, respectively, or C, Cr and Ni mixed powders, ternary boride hard alloy clad materials was prepared on Q235 steel substrate by means of in-situ reaction and vacuum liquid phase sintering technology. The influence of alloy ingredients on the mechanical properties of ternary boride hard alloy clad materials was investigated. The results indicate that a mixture of 0.8% C, 5% Cr and 2% Ni ingredients gives a ternary boride hard alloy clad material with optimal mechanical properties, such as high transverse rupture strength, high hardness and good wear resistance.
收录类别:CPCI-S;SCOPUS;SCIE
WOS核心被引频次:2
Scopus被引频次:2
资源类型:会议论文;期刊论文
原文链接:https://www.scopus.com/inward/record.uri?eid=2-s2.0-11444249936&partnerID=40&md5=a6142cb1320e7a4d41839f72d8e207dd
TOP